This week I had a powerful craving for tomato soup! Mmmm... I love the stuff. Being the eccentric little cooker that I am, I - OF COURSE -wanted to try my hand at homemade! Surely my ingredients would be simpler and better for me than these (which are found on canned tomato soup)! INGREDIENTS TOMATO PUREE (WATER, TOMATO PASTE), HIGH FRUCTOSE CORN SYRUP, WHEAT FLOUR, WATER, SALT, POTASSIUM CHLORIDE, FLAVORING, CITRIC ACID, LOWER SODIUM NATURAL SEA SALT, ASCORBIC ACID (VITAMIN C), MONOPOTASSIUM PHOSPHATE. I searched around and found several variations of "copycat" tomato soup recipes. Most called for canned tomatoes, some called for tomato paste, some even called for chicken broth. My favorite canned soup had no chicken broth in it! So, I kept looking. I ran across a recipe found on a blog that is new to me but which I LOVE called "Produce on Parade". Lots of good recipes! And vegan recipes at that! I'm always on the lookout f...
This is how I do it AT HOME MY WAY!