My cabinets are bare of anything to grab and eat, bah! I have stuff to cook and bake but I just haven't had the spunk to get it done. We've had so much going on lately! I found out last week that when I let my cupboards get like that, I tend to eat out. Not a good thing for the old bank account or the hips! So, my first mission Monday morning (before work... Eek) was to drum up some viddles for breakfast. (Our schedule was full all weekend with graduation parties and a bridal shower so I didn't get any time for cooking during the weekend.) I remembered an easy muffin that I used to make for my girls when they were little. They loved them! I could make them with each girl's favorite jam. I have used homemade apple butter, homemade apricot preserves or strawberry preserves, and yesterday since it was just the old man and me, I used my favorite (strawberry preserves) and his favorite, plain old grape jell...
This is how I do it AT HOME MY WAY!