*This "recipe" is adjustable to ingredients you have available using leftovers or simple substitutions. Lots of options here! MEATLESS TACO SOUP 1 Tablespoon minced onion (or 1/2 chopped fresh onion or 1 Tablespoon onion powder) (whatever you have available) 28 oz whole tomatoes ( undrained ) (OR diced tomatoes, crushed tomatoes or sauce) ( I used 28 oz of my favorite Cento San Marzano tomatoes. ) 1 can corn ( undrained ) (OR 2 cups frozen corn, or leftover corn) 1 can rotel ( undrained ) (OR salsa works fine also!) 2 can black, kidney, or pinto beans ( undrained ) 1 packet of taco or chili seasoning (OR 1-2 Tablespoon of chili powder which is what I used) Salt & Pepper according to preference Instructions: If using fresh onion, cook onion in a little oil in a large pot for about 10 minutes. If using minced onion or onion powder, just add with the rest of the ingredients. Add the toma...
This is how I do it AT HOME MY WAY!