Good Monday morning! I decided to go ahead and start the week off on the right foot with a menu plan. This week, I am trying to plan meals using what I have on hand, and to try NOT to waste food by eating and re-serving leftovers. I have a pretty well stocked pantry and freezer though, so I should be good to go for most of these meals. Here's my meal plan for December 10, 2012 through December 16, 2012. Meal Plan (12/10/12 through 12/16/12) Breakfasts : Banana Bread Baked Oatmeal using overripe bananas, sliced, and stashed in my freezer. (I baked these this morning in a super sized muffin tin, no papers - just sprayed the tin with cooking spray. This way I can freeze leftovers if I get tired of having this, for eating another day.) Chocolate Granola - I am trying a recipe this week from one of my favorite blogs - Lynn's Kitchen Adventures . ( I'm thinking this may remind me a little of chocolate krispie cereal, so I plan on eating it...
This is how I do it AT HOME MY WAY!