Rebecca wanted to try a recipe for making loaded (frozen) french fries on the grill the other night. These turned out WONDERFUL so I had to put them on my blog. We served them with shish kabobs, which we also made on the grill. We often bake our french fries. We hardly ever fry anything anymore so if we have crinkle cut fries, I usually bake them on a cookie sheet. Our temps here in mid Missouri have been approaching 90 so I really wanted to keep all of the cooking outside if possible. Cooking frozen french fries on the barbecue grill sounded a little far fetched. I couldn't imagine it (but it was on Pinterest so it had to work LOL)! My fear was that they wouldn't get done at all ...but when your kid gets excited about cooking something and wants to do it all HERSELF, who am I to argue? Not me! Not only did these loaded fries get done, they were divine smothered in cheese, bacon, and green onions. We topped that already ...
This is how I do it AT HOME MY WAY!