My husband had the flu over New Years. Well... he said, "its just a head cold", but it was the flu and he's still not completely over it. Needless to say, I stayed in the kitchen trying all sorts of recipes that I always find and never get to. I have made homemade pita bread before, but sometimes they puff up and sometimes they don't. When I read about how soft these pitas are, I knew I had to try them! Boy am I so glad I did! They are absolutely perfect. And, the plus, they are another bread machine recipe so half the work was done for me. My daughter helped out making these pitas. She rolled them out for me. They were easy and very delicious! I made a mixture of chicken, peppers, and onions to put in our pitas because I didn't have any lunch meat. We both were eating with our eyes rolled back in our heads! LOL. I even opened one up and put a little grape jelly in there. Now, that was a little piece of paradise! I highly recommend these pitas. Don't be sca...
This is how I do it AT HOME MY WAY!