I have decided to participate in Menu Plan Monday found at http://www.orgjunkie.com/ and you will find me linked up there. Definitely, knowing ahead of time what you are eating for the week will avoid a little of the crazies I find at my house from time to time and possibly save me a little cashola.
This is my menu for the week starting Monday, June 20, 2011:
B Wheat toast with HM raspberry beet jelly
L Peanut butter sandwich on WW bread, banana, and some leftover strawberry cottage cheese jello salad
S Hamburger Helper (not a good choice, I know, but its my older daughter's favorite and we had a big Father's Day meal yesterday so Dad can eat leftovers).
B Cinnamon swirl Bread - toasted
L Peanut butter sandwich
S Two Crockpot Night - Baked whole chicken in the crockpot, baked potatoes in another crockpot, schoolhouse dinner rolls (make the dough Monday night and stick in the fridge), vege or salad
B Cinnamon Swirl bread made into toast or smoothie
L Large limas from the freezer, quesadillas, or PB&J
S Creamy Chicken Penne (made with leftover chicken from Two Crockpot Night), salad, and leftover Schoolhouse rolls
B Oatmeal with apples or banana - strawberry smoothie
L Beans or chicken quesadilla
S Baked "Fried" Fish, baked shoestring fries and onions, Homemade cornbread
B Oatmeal, cereal, toast or monkey bread muffins
L Leftover fish as fish tacos (make some Super Easy Slaw)
S Pizza Night (Pizza on the grill poolside!)
B Smoothies, muffins, or toast
L Tacos or BBQ
S Leftovers or "On your Own"
B HM french toast (made with any leftover cinn-swirl bread), sausage or bacon
L On your own (usually big breakfast holds us over)
S Oven fried chicken, mashed potatoes, stuffing or stewed squash, blackberry pie (blackberries in the freezer)