I made some cole slaw to have with fish the other night. It turned out great. I could just make a small amount and will use the leftover cabbage for egg rolls.
SUPER EASY COLE SLAW
You will need:
1/2 cup Mayo/Miracle Whip (I had generic Miracle Whip also known as "salad dressing")
1/2 cup sugar
2 Tablespoons vinegar (I only had cider vinegar)
Mix the ingredients for the dressing.
Add to about 3 cups of grated cabbage or half a bag of cole slaw mix.
Stir well and let sit in the fridge for an hour so the dressing softens the cabbage.
I loved it!