http://www.orgjunkie.com/
Breakfasts:
Lunches:
Suppers:
Breakfasts:
- Toast with butter, jelly or Nutella (ahh! My new favorite!)
- Applesauce Bread from Heavenly Homemakers blog (from my freezer and it freezes GREAT!)
- Smoothies using frozen bananas, milk, strawberries or HM chocolate syrup
- Breakfast Burritos from the freezer (to try)
- HM Apple or Blueberry Fritters (to try)
Lunches:
- Sloppy Joe or Bean Burritos from the freezer
- PB&J on HM Sandwich Bread,
Suppers:
- Leftovers (Baked Chicken, Stuffing using leftover HM Sandwich Bread, HM cranberry sauce (will post with pics if I don't eat it all LOL) using cranberries in the freezer from Thanksgiving, and leftover HM cornbread)
- Bacon-Tomato Sandwices
- HM Chicken & Dumplings (using the same recipe for Dumplings as I used in beef/roast broth in this post) in the Crockpot
- Chili in the Crockpot
- HM Stirfry and HM egg rolls
- Spaghetti, Pineapple Lettuce Salad, and HM french bread;
oh,,,haven't had sloppy joes in awhile! Yummy!
ReplyDeleteI love to take that little bit of sloppy joe leftovers and put some in flour tortillas, roll and put them in sandwich bags. I keep them in the freezer. Sometimes trying to think of what to take for lunch is too tiring to think of before I leave the house and grabbing a little burrito out of the freezer works so great for me! Believe it or not, I think I like the sloppy joe burritos almost better than I like them on a bun. You could add cheese if you want but I generally just put the meat in there.
ReplyDeleteI make my sloppy joes like you would baked beans, tomato sauce, ketchup, a little mustard, onion powder, and a little bit of brown sugar. They're a true feast!
Thanks for posting. I'm trying to figure out how to put a table with my menu plan on it but I'm still in the learning stages... ;) Have a great day!