This is one of five apples that
I grew on my little apple tree this year! Woo-hoo!
I remember that I helped my aunt prepare food for my cousin's wedding many "moons ago" and we bought big blocks of cream cheese from Sam's (as big as blocks of Velveeta) and made tons of this fruit dip. I don't think we had a single bit of leftovers. Once you start eating it, you just can't get enough!
Since my girls both like this dip and since it's easy, frugal, and quick to prepare, I wanted to make sure to include this recipe on my blog. They ARE my two favorite followers after all!
Here's how I make Family Favorite Fruit Dip AT HOME MY WAY:
Fruit Dip
- cream cheese (8 ounces) (fat free & low fat are fine!)
- 1 jar marshmallow fluff (generic is fine)
- Fruit, prepared in bite size pieces (I dip my apples & bananas in lemon or orange juice to discourage browning if I am taking this somewhere.)
Instructions:
Warm the cream cheese in the microwave until you can stir it nice and creamy (30 seconds usually does it). Then stir in the marshmallow cream/fluff. Stir until well blended.
Serve with fruit. Store leftovers in the refrigerator.
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